Ninja Foodi 7-in-1 Programmable Pressure Fryer OP101

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$189.99 $129.99

Meet the Ninja Foody compact pressure cooker. The 5-Qt. compact pressure cooker that crisps. Tender crisp technology lets you quickly pressure cook ingredients to lock in juices, then give them a crispy, golden air fryer finish. The 5-Qt. cooking pot and cook & crisp basket make it easy to cook delicious treats and meals in an instant.

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Description

This post contains affiliate links and I will be compensated if you make a purchase after clicking through my links.

  • The compact pressure cooker that crisps. Pressure cooker, air fryer, tender crisper
  • Tender crisp technology allows you to quickly cook ingredients, then the crisping lid gives your meal a crispy, golden finish
  • Pressure cook up to 70% faster vs. Traditional cooking methods* *vs. Slow-cooked, braised, or low-simmer recipes
  • Air fry with up to 75% less fat** **vs. Deep-fried, hand-cut French fries
  • 5-Quart Ceramic-Coated pot is nonstick, PTFE/PFOA free, and dishwasher-safe
  • 3-Quart cook & crisp basket is Ceramic-Coated, nonstick, and dishwasher safe, and holds up to 4 lbs. Of chicken
  • 7 functions include pressure cook, air fry/air crisp, steam, bake/roast, slow cook, yogurt, and sear/saute
  • 14 safety features: passed rigorous testing for safety certification, giving you peace of mind

Pressure Cooker

Cook up to 70% faster than traditional cooking methods* and make dinner in an instant.

Air Fryer

Cook with up to 75% less fat than traditional frying methods* and enjoy guilt-free fried food.

TenderCrisper

Pressure cook to lock in juices, then finish with a crisp to create TenderCrisp meals.

5-qt. Cooking Capacity

With a 5-qt cooking pot and 3-qts of air fry capacity, the Foodi Compact makes it easy to cook delicious treats and meals.

One-Pot Wonders

Elevate your favorite casseroles, soups, and stews by finishing them off with a crispy, bubbly topping.

Frozen to Crispy

In as little as 25 minutes*, pressure cook frozen meats to quickly defrost and cook them at the same time. Then drop the crisping lid to give your meal a crispy finish.

Author: Jannette

I am a freelance writer, working part-time to help pay school loans. Please feel free to browse through my website and leave your comments.

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